We are in the land of flavours, where culinary excellences are the norm.
The ingredients are those of the Puglia region with culinary proposals capable of satisfying even the most demanding and refined palates.
The dishes are born from a harmonious combination of the innovation and simplicity of the recipes of the typical Gargano tradition, enhancing the taste and genuine flavours of the local produce.
Land and sea appetizers, troccoli and orecchiette pasta with seafood, grilled fish or meat: make your stay tasty and appetizing... lunch by the sea or dinner in the Piana Matino restaurant hall reserved for guests at the village.
All the "Club" or "All In" formula guests, every week, in addition to entertainment and excursions, also have a dinner by the sea, a dinner event with "local products tastings" and a"Barbecue and Pettolato" evening in the garden (in the garden of the Piana Matino restaurant), for a gastronomic journey through the unique flavours of this fantastic region.
The dishes offered are carefully chosen, the products used, such as vegetables and extra virgin olive oil, come from direct cultivation and, in any case, favour local produce.
At the "Piana Matino" restaurant in the San Matteo Resort Club Family Village, in a free and refined atmosphere, we serve the best dishes of the Apulian cuisine with various tasting sessions and cooking classes.